Go Back

Chicken Curry Recipe Indian

A flavorful Indian chicken curry with rich coconut milk and aromatic spices, perfect for a comforting meal.
Imprimir Receta Pin Recipe
Tiempo de preparación 10 minutos
Tiempo de cocción 30 minutos
Tiempo total 40 minutos
Raciones: 4 servings
Plato: Main Course
Cocina: Indian
Calorías: 350
Ingredients Method Notes

Ingredientes
  

Protein
  • 4 pieces boneless, skinless chicken breasts (1 lb)
Aromatics
  • 4 cloves fresh garlic, minced
  • 1 medium onion, finely chopped
Spices and Sauces
  • 2 tbsp curry powder
  • 2 tbsp tomato paste
  • 1 inch fresh ginger, grated
Liquids
  • 1 can (13.5 oz) coconut milk
  • 2 tbsp vegetable oil

Method
 

  1. Heat oil and sauté onions until golden.
  2. Add garlic and ginger; cook until fragrant.
  3. Stir in curry powder and tomato paste; cook 1 minute.
  4. Add chicken, cook 5 minutes until white.
  5. Pour in coconut milk and simmer 20 minutes.
  6. Serve over rice or naan, garnish with cilantro.

Notas

Use fresh cilantro for garnish if desired.